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--- thai_beef_stir_fry_with_egg_carrot_and_bell_peppers [2026/09/18 02:12] – created hc2qk
+++ thai_beef_stir_fry_with_egg_carrot_and_bell_peppers [2026/09/18 02:23] (current) – hc2qk
@@ Line 1: / Line 1: @@
-====== Recipe Name ======
+====== Thai Beef Stir Fry with Egg, Carrot, and Bell Peppers ======
 Tags: [[beef]] - [[dinner]] - [[asian]] - [[Gluten Free|GF]] - [[GF beef]] - [[GF dinner]] - [[GF asian]]\\
-Active Time: \\
+Active Time: 45 minutes\\
-Passive Time: \\
+Passive Time: N/A\\
-Serves: \\
+Serves: 4\\
 ====Description====
+Easy weeknight beef stir fry.
 ====Source====
+Mealime
 ====Ingredients====
-  *Ingredient
-  *Ingredient
-====Notes====
+Marinade:
-  *Note
+  *Soy sauce: 2 tbsp
-  *Note
+  *Sesame oil: 4 tsp
+  *Cornstarch: 2 tsp
+  *Red pepper flakes: 1 tsp
-====Instructions====
+Other:
-  -step 1
+  *Flank steak: 1.5 lb
-  -step 2
-\\ \\
+  *Eggs: 4
-Insert Image Here
+  *Ginger: 2 inch piece
+  *Garlic: 2 cloves
+  *Carrots: 2
+  *Red bell peppers: 2
+  *Red chili peppers: 2
+  *Vegetable oil: 2 tbsp, divided
+  *Basil: 1 small package
+  *Soy sauce: 1/4 cup
+  *Brown sugar: 4 tsp
+  *Rice vinegar: 1 tsp
+  *Salt: to taste
+  *Pepper: to taste
+  *Lime: 1
+  *Red pepper flakes: a few pinches
+  *Sesame seeds: 4 tsp
+====Notes====
+  *Make sure soy sauce is GF if necessary.
+  *Can serve with rice noodles or rice.
+====Instructions====
+  -Combine the marinade ingredients
+  -Pat the steak dry with paper towels. Cut into small strips and combine with marinade. Set aside.
+  -Soft boil the eggs (put in boiling water for about 7 minutes 45 seconds if at ~1 mile high. Otherwise, figure it out yourself). Put in ice water when done and set aside.
+  -Mince ginger and garlic and place in bowl.
+  -Cut carrots into matchsticks and cut bell peppers into thin strips. Add to the bowl. Thinly slice chili peppers and add to the bowl.
+  -Preheat a skillet over medium-high heat and add 1 tbsp vegetable oil. Add steak and cook undisturbed for about 3 minutes. Continue cooking, stirring, until cooked to desired doneness. Remove to a plate.
+  -Roughly chop basil leaves and put in a bowl. Add soy sauce, brown sugar, rice vinegar, and 1/4 cup of water. Stir to combine stir fry sauce.
+  -Add remaining 1 tbsp vegetable oil to skillet over medium heat. Add vegetables, salt, and pepper. Cook, stirring occasionally, until tender-crisp. Juice lime into skillet, then add stir-fry sauce and steak. Cook until steak is warm and sauce is thickened.
+  -Peel and halve eggs. Season with a pinch of salt and red pepper flakes.
+  -Divide between bowls and top with sesame seeds.
+\\ \\