====== Nana's Matzo Balls ====== 

Tags: [[soup]] - [[Passover]] - [[Rosh Hashanah]] - [[Jewish]] - [[holiday]] - [[family]] \\ 
Active Time: 10 minutes \\ 
Passive Time: 1.5 hours\\ 
Serves: 8 \\

====Description====
Matzo balls perfect for soup for the Jewish holidays


====Ingredients====
  *Eggs: 4 \\ \\ 
  *Matzo meal: 1 cup
  *Chicken soup: 1/2 cup
  *Oil: 1/3 cup
  *Baking powder: 1/3 tsp

====Notes====
  *Can substitute oil for equal amount of chicken fat

====Instructions====
  -Lightly beat the eggs
  -Add remaining ingredients, mix together lightly
  -Refrigerate for at least 1 hour
  -Bring [[chicken soup]] to a boil, then lower to a simmer, Drop in 1 inch matzo balls. It's important not to make them too big (they will expand) and don't try to make them perfectly spherical or mush them a lot or they will be hard
  -Cover and cook for 20 minutes

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{{::matzoballs_1.jpg?250|}} {{::matzoballs_1.jpg?250|}}