====== Mom's Pumpkin Bread ====== 

Tags: [[dessert]] - [[family]] - [[vegetarian]] \\ 
Active Time: 30 minutes \\ 
Passive Time: 30 minutes \\ 
Serves: 7 small loaves \\

====Description====
Traditional pumpkin bread - Mom's recipe

====Ingredients====
  *Sugar: 3 cups
  *Baking soda: 2 tsp
  *Baking powder: 1/2 tsp
  *Salt: 1.5 tsp
  *Ground cloves: 1 tsp
  *Nutmeg: 1 tbsp
  *Cinnamon: 1 tsp
  *Flour: 3.5 cups \\ \\ 
  *Oil: 1 cup
  *Eggs: 4
  *Canned pumpkin puree: 2 cups
  *Water: 1 cup \\ \\ 
  *Raisins: 1 cup

====Notes====
  *To store: wrap tightly in aluminum foil and freeze


====Instructions====
  -Preheat oven to 350F and grease 7 small loaf pans (8" x 4")
  -Sift together all dry ingredients
  -Put oil, eggs, pumpkin, and water into separate bowl and beat. Add dry ingredients and beat on medium speed until mixed well. Fold in raisins
  -Pour into prepared loaf pans and bake for 30 minutes or so - check with toothpick

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